Food and Beverages Market

Global Plant Sourced Protein Market By Type ( Soy Protein, Wheat Protein, Vegetable Protein ), By Application( Food & beverage, Cosmetics & personal care, Animal feed, Pharmaceuticals ), By Region and Key Companies - Industry Segment Outlook, Market Assessment, Competition Scenario, Trends and Forecast 2020-2029

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  • Report Details

    The report on Plant Sourced Protein Market offers in-depth analysis of market trends, drivers, restraints, opportunities etc. Along with qualitative information, this report includes the quantitative analysis of various segments in terms of market share, growth, opportunity analysis, market value, etc. for the forecast years. The global plant sourced protein market is segmented on the basis of Type, Application, and geography.
    The Worldwide market for Plant Sourced Protein Market is expected to grow at a CAGR of roughly x.x% over the next nine years, and will reach US$ XX.X Mn in 2028, from US$ XX.X Mn in 2018, according to to a new Market.us (Prudour Research) study.

    Plant Sourced Protein Market Scope:

    By type, the market is segmented into Soy Protein, Wheat Protein, and Vegetable Protein. By Application, the market is divided into Food & beverage, Cosmetics & personal care, Animal feed, and Pharmaceuticals.
    Based on geography, the market is analyzed across North America, Europe, Asia-Pacific, Latin America, and Middle East and Africa. Major players profiled in the report include Cargill (U.S.), Archer Daniels Midland Company (ADM) (U.S.), E. I. du Pont de Nemours and Company (U.S.), Kerry Group plc (Ireland), Omega Protein Corporation (U.S.), Fonterra Co-operative Group Ltd. (New Zealand), Fonterra Co-operative Group Ltd. (New Zealand), Kewpie Corporation (Japan), AMCO Proteins (U.S.), GELITA AG (Germany), and Hilmar Ingredients (U.S.).

    Key Market Segments

    Type

    Soy Protein
    Wheat Protein
    Vegetable Protein

    Application

    Food & beverage
    Cosmetics & personal care
    Animal feed
    Pharmaceuticals

    Key Market Players included in the report:

    Cargill (U.S.)
    Archer Daniels Midland Company (ADM) (U.S.)
    E. I. du Pont de Nemours and Company (U.S.)
    Kerry Group plc (Ireland)
    Omega Protein Corporation (U.S.)
    Fonterra Co-operative Group Ltd. (New Zealand)
    Fonterra Co-operative Group Ltd. (New Zealand)
    Kewpie Corporation (Japan)
    AMCO Proteins (U.S.)
    GELITA AG (Germany)
    Hilmar Ingredients (U.S.)

    Reasons to Get this Report:

    In an insight outlook, this research report has dedicated to several quantities of analysis – industry research (global industry trends) and Plant Sourced Protein Market share analysis of high players, along with company profiles, and which collectively include about the fundamental opinions regarding the market landscape; emerging and high-growth sections of Plant Sourced Protein Market; high-growth regions; and market drivers, restraints, and also market chances.
    The analysis covers Plant Sourced Protein Market and its advancements across different industry verticals as well as regions. It targets estimating the current market size and growth potential of the global Plant Sourced Protein Market across sections such as also Application and representatives.
    Additionally, the analysis also has a comprehensive review of the crucial players on the Plant Sourced Protein Market together side their company profiles, SWOT analysis, latest advancements, and business plans.

    The analysis objectives of the report are:

    To equitably share in-depth info regarding the crucial elements impacting the increase of industry (growth capacity, chances, drivers, and industry-specific challenges and risks).
    To know the Plant Sourced Protein Market by pinpointing its many subsegments.
    To profile the important players and analyze their growth plans.
    To endeavor the amount and value of Plant Sourced Protein sub-markets, depending on key regions (various vital states).
    To analyze Plant Sourced Protein Market concerning growth trends, prospects, and also their participation in the entire sector.
    To examine and study the Plant Sourced Protein Market size (volume & value) from the company, essential regions/countries, products, and Application background information from 2014 to 2019, and also prediction to 2028.
    Primary worldwide Plant Sourced Protein Market manufacturing companies, to specify, clarify and analyze the product sales amount, value and market share, market rivalry landscape, SWOT analysis and development plans next coming years.
    To examine competitive progress such as expansions, arrangements, new product launches, and acquisitions on the market.

  • Table Of Content 
    1. Plant Sourced Protein Market Introduction
    

    1.1. Definition
    
1.2. Taxonomy
    
1.3. Research Scope
    

    2. Executive Summary
    

      2.1. Key Findings by Major Segments
    
  2.2. Top strategies by Major Players
    

    3. Global Plant Sourced Protein Market Overview
    

    3.1. Plant Sourced Protein Market Dynamics
    

        3.1.1. Drivers
    
    3.1.2. Opportunities
    
    3.1.3. Restraints
    
    3.1.4. Challenges
    

      3.2. PESTLE Analysis
    
  3.3. Opportunity Map Analysis
    
  3.4. PORTER’S Five Forces Analysis
    
  3.5. Market Competition Scenario Analysis
    
  3.6. Product Life Cycle Analysis
    
  3.7. Opportunity Orbits
    
  3.8. Production Analysis by Region/Company
    
  3.9. Industry chain Analysis
    
  3.10. Marketing Strategy
    

    4. Global Plant Sourced Protein Market Value & Volume ((US$ Mn & ‘000 Units)), Share (%), and Growth Rate (%) Comparison by Type, 2012-2028
    

      4.1. Global Plant Sourced Protein Market Analysis by Type: Introduction
    
  4.2. Market Size and Forecast by Region
    
  4.3. Soy Protein
    

      4.4. Wheat Protein
    

      4.5. Vegetable Protein
    

    5. Global Plant Sourced Protein Market Value & Volume ((US$ Mn & ‘000 Units)), Share (%), and Growth Rate (%) Comparison by Application, 2012-2028
    

      5.1. Global Plant Sourced Protein Market Analysis by Application: Introduction
    
  5.2. Market Size and Forecast by Region
    
  5.3. Food & beverage
    

      5.4. Cosmetics & personal care
    

      5.5. Animal feed
    

      5.6. Pharmaceuticals
    

    6. Global Plant Sourced Protein Market Value & Volume ((US$ Mn & ‘000 Units)), Share (%), and Growth Rate (%) Comparison by Region, 2012-2028
    

      6.1. North America
    

        6.1.1. North America Plant Sourced Protein Market: Regional Trend Analysis
    

         6.1.1.1. US
    
     6.1.1.2. Canada
    
     6.1.1.3. Mexico
    

      6.2.1. Europe
    

        6.2.1. Europe Plant Sourced Protein Market: Regional Trend Analysis
    

         6.2.1.1. Germany
    
     6.2.1.2. France
    
     6.2.1.3. UK
    
     6.2.1.4. Russia
    
     6.2.1.5. Italy
    
     6.2.1.6. Spain
    
     6.2.1.7. Rest of Europe
    

      6.3. Asia-Pacific
    

        6.3.1. Asia-Pacific Plant Sourced Protein Market: Regional Trend Analysis
    

         6.3.1.1. China
    
     6.3.1.2. Japan
    
     6.3.1.3. Korea
    
     6.3.1.4. India
    
     6.3.1.5. Rest of Asia-Pacific
    

      6.4. Latin America
    

        6.4.1. Latin America Plant Sourced Protein Market: Regional Trend Analysis
    

         6.4.1.1. Brazil
    
     6.4.1.2. Argentina
    
     6.4.1.3. Rest of Latin America
    

      6.5. Middle East and Africa
    

        6.5.1. Middle East and Africa Plant Sourced Protein Market: Regional Trend Analysis
    

         6.5.1.1. GCC
    
     6.5.1.2. South Africa
    
     6.5.1.3. Israel
    
     6.5.1.4. Rest of MEA
    

    7. Global Plant Sourced Protein Market Competitive Landscape, Market Share Analysis, and Company Profiles
    

      7.1. Market Share Analysis
    
  7.2. Company Profiles
    
  7.3. Cargill (U.S.)
    

        7.3.1. Company Overview
    
    7.3.2. Financial Highlights
    
    7.3.3. Product Portfolio
    
    7.3.4. SWOT Analysis
    
    7.3.5. Key Strategies and Developments
    

      7.4. Archer Daniels Midland Company (ADM) (U.S.)
    

        7.4.1. Company Overview
    
    7.4.2. Financial Highlights
    
    7.4.3. Product Portfolio
    
    7.4.4. SWOT Analysis
    
    7.4.5. Key Strategies and Developments
    

      7.5. E. I. du Pont de Nemours and Company (U.S.)
    

        7.5.1. Company Overview
    
    7.5.2. Financial Highlights
    
    7.5.3. Product Portfolio
    
    7.5.4. SWOT Analysis
    
    7.5.5. Key Strategies and Developments
    

      7.6. Kerry Group plc (Ireland)
    

        7.6.1. Company Overview
    
    7.6.2. Financial Highlights
    
    7.6.3. Product Portfolio
    
    7.6.4. SWOT Analysis
    
    7.6.5. Key Strategies and Developments
    

      7.7. Omega Protein Corporation (U.S.)
    

        7.7.1. Company Overview
    
    7.7.2. Financial Highlights
    
    7.7.3. Product Portfolio
    
    7.7.4. SWOT Analysis
    
    7.7.5. Key Strategies and Developments
    

      7.8. Fonterra Co-operative Group Ltd. (New Zealand)
    

        7.8.1. Company Overview
    
    7.8.2. Financial Highlights
    
    7.8.3. Product Portfolio
    
    7.8.4. SWOT Analysis
    
    7.8.5. Key Strategies and Developments
    

      7.9. Fonterra Co-operative Group Ltd. (New Zealand)
    

        7.9.1. Company Overview
    
    7.9.2. Financial Highlights
    
    7.9.3. Product Portfolio
    
    7.9.4. SWOT Analysis
    
    7.9.5. Key Strategies and Developments
    

      7.10. Kewpie Corporation (Japan)
    

        7.10.1. Company Overview
    
    7.10.2. Financial Highlights
    
    7.10.3. Product Portfolio
    
    7.10.4. SWOT Analysis
    
    7.10.5. Key Strategies and Developments
    

      7.11. AMCO Proteins (U.S.)
    

        7.11.1. Company Overview
    
    7.11.2. Financial Highlights
    
    7.11.3. Product Portfolio
    
    7.11.4. SWOT Analysis
    
    7.11.5. Key Strategies and Developments
    

      7.12. GELITA AG (Germany)
    

        7.12.1. Company Overview
    
    7.12.2. Financial Highlights
    
    7.12.3. Product Portfolio
    
    7.12.4. SWOT Analysis
    
    7.12.5. Key Strategies and Developments
    

      7.13. Hilmar Ingredients (U.S.)
    

        7.13.1. Company Overview
    
    7.13.2. Financial Highlights
    
    7.13.3. Product Portfolio
    
    7.13.4. SWOT Analysis
    
    7.13.5. Key Strategies and Developments
    

    8. Assumptions and Acronyms
    
9. Research Methodology
    
10. Contact
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